|
The Royal Oak at Kinnersley
01905 371482
Lunch Menu
Soup of the day £3-95
Basket of warm bread with pesto,
balsamic reduction and olives £3-50 per person
Breaded Devon whitebait with
paprika mayonnaise £5-50
Herb-crusted goats' cheese with a
beetroot and pine-nut salad £6-95
Home-made chicken liver pate with
tarragon salsa £5-50
Pan-fried sirloin steak sandwich
with tomato, onions, garlic mayo and hand-cut chips £8-95
Home-made venison burger with
apple relish, hand-cut chips and salad £7-50
Honey glazed ham with free range
eggs and hand-cut chips
£8-50
The Country Butcher's award
winning sausages with mash and a red onion gravy
£7-50
Root vegetable stew with stilton,
apricots and rosemary £9-95
|
Sandwiches and Baguettes: |
Sandwich |
Baguette |
|
Honey roast ham |
£4-75 |
£5-00 |
|
Roast beef |
£4-75 |
£5-00 |
|
Hereford hop cheese with home-made
chutney |
£4-50 |
£4-75 |
|
Crayfish tails in lemon mayonnaise |
£5-00 |
£5-25 |
Extras at £2-50:
Hand-cut chips
Fresh vegetables
Side salad
All our dishes are prepared and
cooked to order by our kitchen team, please allow
extra time during busy periods! |